We’re on the hunt for Industry hustlers who have both talent and a passion for hospitality. Experience is helpful, but we also like to think outside the box and are constantly pushing past trends and stereotypes. We’re more than a modern steakhouse restaurant: we are a steak and whisky society hell bent on constantly creating new and unforgettable experiences for our guests.


We expect our service to be as exceptional as our food, and we believe our people are the keys to our venue’s success!  If you are interested in joining our team and working for one of the best restaurants in San Diego, apply below!

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